Publication CODE |
Title |
IEC 60335-2-37:2000 (2000-02) |
SAFETY OF HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - PART 2-37: PARTICULAR REQUIREMENTS FOR COMMERCIAL ELECTRIC DEEP FAT FRYERS |
|
Price Excl. VAT |
Total number of pages, tables and drawings |
159.00 €
|
22. |
Description
Deals with the safety of electrical commercial deep fat fryers not intended for household use. This includes pressurized types. Typical use is in restaurants, canteens, bakeries, butcheries, etc. Their rated voltage is not more than 250 V for single-phase appliances and 480 V for other appliances. It also covers the electrical part of appliances using other forms of energy.
|
Class |
C990
(IEC PUBLICATIONS IEC PUBLICATIONS)
|
Committee |
TC 61
SAFETY OF HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES (Full Committee)
|
Responsible |
Monsieur DE LEEUW Thierry, Technical Officer
Diamant Building
Bd Auguste Reyers, 80
1030
BRUXELLES
Phone: +32 2 706 85 72
E-mail: thierry.deleeuw@ceb-bec.be
|
BEC Approval |
2000-02-29 |
Registration |
149113 |
ICS-Code (International Standards Classification) |
35.040
|
NBN Status |
New |
|
IEC publication date |
2000-02-28 |
IEC last modification date |
2003-06-04 |
|